If some employee come and complain about the canteen food is not good , which steps i need to take?
From India, Pune
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Dear Anaszina,

Greetings of the day!

Please prepare a committee (internal employees) for the regular audit of the canteen and the menu. Conduct regular surveys among employees to improve the canteen. Change the committee annually for better results and adjust policies accordingly.

The enclosed format will assist in conducting a more effective audit. Please inform us of any further requirements.

Thank you.

From India, Pune
Attached Files (Download Requires Membership)
File Type: pdf safe_food_checklist4.pdf (195.2 KB, 243 views)

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