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#Wastage Of Food
Discussions and downloads related to "#Wastage Of Food". Help out users who have questions on this topic from your experiences and knowledge or share your own query.
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How we can control theft in house canteen by chef. All the raw chicken, Prawns etc are received by him and he can manipulate and earn from Vendor. For all these theft how we can have a check on this? Can anybody suggest?
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Suggestions about cost-saving planning in a steel manufacturing company
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