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Hi people,

I have newly joined as a trainer in the hotel industry. I am supposed to train all the employees of that hotel. Could you give me some inputs on what topics to cover, how to proceed, and which TNA format to use? I'm in need of help.

Thank you.

From India
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hi.. i am a training coordinator.. i need to know that what are the topics to be covered for food and beverage services in hotel industry..
From India, Gurgaon
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