Dear Prajktaa,
First and foremost, you have chosen a very beautiful logo that supports your name!
Instead of making a flat rate for everybody, consider implementing staggered rates. The lower the designation, the higher the subsidy.
I suggest keeping the existing rate at Rs 3.00 for office boys, housekeeping boys, security guards, etc. Raise the rates for supervisors, then executives, then Assistant Managers, and so on. You may set the rate at Rs 30.00 for managers and above. Ensure that these coupons are non-transferable; otherwise, managers may start producing coupons worth Rs 3.00!
Communicate this message well before implementing this change. One way is to post a circular on the notice board. However, before doing so, it is advisable to convene a meeting of all HODs, explain some economics behind this subsidized meal scheme, and how the company intends to reduce the subsidy now. HODs must relay this information to their subordinates.
Conduct a sample survey to gauge who is willing to accept these new rates. Otherwise, employees may make their own food arrangements. If a few employees prefer to bring their own meals, the company should accommodate that. In that case, you won't need to issue meal coupons to them.
Best regards,
Dinesh V Divekar
Hi Arjun,
Thank you for the quick response.
The food is for all staff and workers, including lunch, breakfast, and tea twice a day, unlimited.
The situation is that until now, it has been subsidized by 90%, hence Rs. 3 a day. Now the company wants to make it 50% subsidized. What should be done?
Kind regards,
Prajaktaa Deshmukh