Dear Ferozi,
Statutory minimum wages fixed by the Central Government and all State Governments under the Minimum Wages Act, 1948 generally comprise of two components, namely basic wages and variable dearness allowance. However, the actual industry practice may differ, such as consolidated wages or a componential structure including basic wages and other allowances, with or without dearness allowance. As far as I know, there is no rule specifying a percentage-wise apportionment of these components in the salary structure for any given wage period at present.
The scenario will certainly change when the Code on Wages, 2019 comes into effect, as the definition of wages under the Code mandates a constant proportionality ratio of 50:50 between the sum of basic, dearness allowance, and/or retaining allowance, and the sum of all other allowances specifically excluded in the definition under section 2(y). Therefore, the absence of dearness allowance as a separate component in the industry wage structure does not indicate non-compliance as long as the total of basic and other allowances falling within the inclusive part of the term 'wages' under section 2(h) of the MW Act, 1948, remains equal to the total statutory minimum wages. This principle is established in the judgment of the honorable Supreme Court of India in the Airfreight Corporation case [1999 LLR 1008].
It is important to note that this principle applies specifically to determining parity between gross minimum wages and gross industry wages. However, in light of Mr. Madhu's insightful observation in the previous response, it is worth considering whether an employer's argument based on this principle, when dearness allowance is not a distinct component in their employees' salary structure, would hold in a gratuity-related dispute.
Such an argument by the employer may be valid if the last drawn basic pay equals the sum of the last drawable basic and D.A. under the statutory minimum wages rate. In such a scenario, the employee cannot rightfully claim higher gratuity based on the exclusion of D.A. from the salary structure per the employment contract. Otherwise, the absence of D.A. as a distinct component could lower the gratuity calculation factor, resulting in a reduced statutory gratuity amount.
Therefore, it is advisable to maintain basic and dearness allowance components in line with statutory minimum wage rates, allowing adjustments against other allowances to manage the employer's indirect financial commitments.