Hello,
Irrespective of the legal requirements, many companies now deem it fit to get hygiene monitoring done in their industrial canteens, cafeterias, food courts, to ensure food safety and thus welfare of its human resources. We are having the necessary accreditation as well as experience and expertise to extend necessary technical services. We have been doing this on a regular basis and many MNCs as well as Corporates have benefited from the same. This also helps them to have the necessary control on the Caterers and thereby ensure that good hygiene practices are being followed by them. This is also a good way to demonstrate to the employees about efforts of the management to care for their welfare. Besides, "It's better to be safe than sorry" is a proverbial truth Please feel free to write to me at [Login to view] or call me on 09167232007.
R. S. Patwardhan