Dear Respected Members,
Approach to Organizational Structure Changes
In my opinion, the best approach to an issue like this, before altering the organization structure and ensuring that existing employees are not affected, is to conduct research on the existing educational levels in the organization. Outline and group these levels, also taking into consideration the years of experience they have.
Table 1 in Attachment
Irrespective of the designation you give, which is considered a label and differs from one organization to another, it is not that significant. It's always wise to have a separate table for basic salary and allowances. It's also wise to have three salary levels: Entry Level, Middle Point, and Roof or High End versus Grades.
Table 2 in Attachment
When you do the allowance, tie it to the grade you give.
Table 3 in Attachment
Once you have done this, you can work on the designation "labels." Depending on your approach, you can give them any label.
• Consider education and experience.
• Consider professionalism: "What are they good at or specialized in?" Labels may include Specialist, Professional, Engineer, Manager, Executive, Director, Assistant, Semi-Professional.
You need to consider the percentage difference between a bachelor with 2 years of experience and one with 5 or 10 years. Or a master's holder with 1 year of experience, etc.
This is where the three segments of basic salary come in handy. The maximum part will tell you what your end limit of that grade is.
Do consider the fact that employees may require an increment in their basic salary, so you need to take that into account.
Once all that is done and you know who is placed where, you can either upgrade some employees' basic salary or allowance or change their designation.
Hope my suggestion will help you get started. It's very basic but practical.
Regards,