From "jana3000" : Dear sir/Madam,
How many employees required to start canteen and what are all the thing to follow with government for registration ect.
In canteen we need to provide any cold water if yes then how many employees required to give cold water facility.
24th March 2011 From India, Madras

Dear Perumal,
As per the factories act 1948, canteen to be provided if more than 250 workers ordinarily employed and as per my knowledge to start a canteen you need to get license/permission from food inspector, registration certificate from Muncipalty/S&E act and to be notified to the office of factory inspector.
If in a facotry more than 250 workers ordinarily employed then one water centre for every 150 workers or part of upto the first 450 and one for every 450 workers or part thereof thereafter.
24th March 2011 From India, Mumbai
we have 350 employees in our company. Out of 350 employees 150 employees are in sales department. The sales people is working outside the factory. Can we avoid canteen as per factories act. Nath
6th August 2011 From India, Hyderabad
To be part of this and many other peer to peer discussions, Register at CITE which provides insights into real world issues and fosters community support and learning.
Disclaimer: This network and the advice provided in good faith by our members only facilitates as a direction towards the actions necessary. The advice should be validated by proper consultation with a certified professional. The network or the members providing advice cannot be held liable for any consequences, under any circumstances.

About Us - Advertise - Contact Us - RSS   On Google+  
Privacy Policy | Disclaimer | Terms Of Service
Facebook Page | Follow Us On Twitter | Linkedin Network